Sorry, you need to enable JavaScript to visit this website.
MAGGI Mongolian Rice
Asian - style Family Main course

MAGGI Mongolian Rice

1
33Min
Intermediate

Ingredients

-
2 Portions
+

This dish has been optimized for 2 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

1  cube
MAGGI Chicken Seasoning Cube
3  tbsp
Oil
1  tsp
Ginger
1  tsp
Garlic
200  g
Diced Chicken
1  tbsp
Salt
1  tbsp
Pepper
1  tbsp
Chilli Flakes
2  Mediums
Eggs
3  tbsp
Tomato sauce
2  tbsp
Oyster sauce
25  g
Sliced Mushroom
50  g
Diced Bell pepper
25  g
Sliced Onions
30  g
Chopped Chinese Cabbage
30  g
chopped Red Cabbage
350  g
Cooked Rice
Copy

Overlay Header

Our 5 best tips & tricks for customized portion sizes.

Export ingredients

Choose from the list of ingredients

Copy
Ingredients are now on your clipboard
.

Nutrition Value

Energy
1140.49 kcal
Carbohydrates
160.95 g
Protein
155.99 g
Fats
62.4 g
Information per serving
Lets Cook

Instructions

33 Minutes
1st Step
2 Min
Place a pan on high heat and add 3 tbsp of oil.
2nd Step
4 Min
Sauté the finely chopped garlic and ginger till golden brown.
3rd Step
6 Min
Add the diced chicken and season with 1 tsp of salt, pepper and chili flakes, and mix well.
4th Step
2 Min
Once cooked, separate the chicken onto one side and in the other side scramble 2 eggs.
5th Step
2 Min
Add the tomato sauce and oyster sauce into the chicken and mix well.
6th Step
6 Min
Add the mushrooms, bell pepper, onions, finely chopped chinese cabbage and red cabbage into the pan and mix all the ingredients
7th Step
4 Min
Add the cooked rice and mix it well
6th Step
3 Min
Season with a MAGGI chicken seasoning cube and mix the rice.
9th Step
4 Min
Garnish as desired and serve warm.
MAGGI Mongolian Rice

1st Step of 9

Place a pan on high heat and add 3 tbsp of oil.

MAGGI Mongolian Rice

2nd Step of 9

Sauté the finely chopped garlic and ginger till golden brown.

MAGGI Mongolian Rice

3rd Step of 9

Add the diced chicken and season with 1 tsp of salt, pepper and chili flakes, and mix well.

MAGGI Mongolian Rice

4th Step of 9

Once cooked, separate the chicken onto one side and in the other side scramble 2 eggs.

MAGGI Mongolian Rice

5th Step of 9

Add the tomato sauce and oyster sauce into the chicken and mix well.

MAGGI Mongolian Rice

6th Step of 9

Add the mushrooms, bell pepper, onions, finely chopped chinese cabbage and red cabbage into the pan and mix all the ingredients

MAGGI Mongolian Rice

7th Step of 9

Add the cooked rice and mix it well

MAGGI Mongolian Rice

6th Step of 9

Season with a MAGGI chicken seasoning cube and mix the rice.

MAGGI Mongolian Rice

9th Step of 9

Garnish as desired and serve warm.

Recipe PDF
Download
Share with friends

Activate third party link

You have clicked a third party link and are about to leave the maggi.cm/en/website. Note that we have no control over such third party platforms and neither endorse nor accept responsibility for them, including their content, accuracy or function. Therefore your interaction with these linked platforms is at your own risk. We do not accept responsibility or liability for such third party platforms and their terms and conditions. Read more in our Terms of Use here

Thank you for your rating!
We look forward to your review!

You have already rated this recipe / product.

Click on the number of stars you would like to award: the higher the number, the better the rating.

Submit
Asset 10

Comment 0

0/4000
Please enter a valid username. This must contain 3-15 characters. Characters A to Z and 0 to 9 are allowed
Username
Cancel
Save
Load More

Discover more

Asian - style Family Family Meals Main course

More interesting Recipes

Show more recipes
Mongolian Broad Noodles
Mongolian Broad Noodles
 15 Min Intermediate
Chili chicken rice
Chili chicken rice
 20 Min Intermediate
One Pot Chicken rice
One Pot Chicken rice
 24 Min
Chicken Hawaiian Fried Rice
Chicken Hawaiian Fried Rice
 15 Min Intermediate
Show more recipes