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Step 01
5 Min
Heat 400ml of water in a pan until it boils.
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Step 02
3 Min
Once the water is boiling, add the flavor packet included with the noodles to the pan, making sure to mix it thoroughly.
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Step 03
2 Min
After mixing in the flavor packet, add the noodle cake to the pan. Keep to a side.
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Step 04
2 Min
Marinate the chicken legs and keep to a side.
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Step 05
10 Min
Add 2tbs oil and add the marinated chicken and fry it for 10 minutes and set aside.
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Step 06
2 Min
Add oil 1tbs, garlic, onions, soya sauce and chili flakes.
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Step 07
4 Min
Sauté and add 300ml water and add the prepared papare kottu noodle.
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Step 08
3 Min
Keep for 2-3 minutes. Add salt and pepper and add the carrots and leeks.
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Step 09
2 Min
Finally, place the chicken.
