This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Soak four packets of MAGGI Daiya noodles in cold water for 15 minutes.
2nd Step
2 Min
Season Chicken and Prawns with salt and pepper.
3rd Step
1 Min
Add chopped garlic, onion, pandan leaf, curry leaves, Green chilies and sauté.
4th Step
2 Min
Next, add chicken and prawns and sauté
5th Step
2 Min
Add the egg, chill paste, soya sauce, sugar and sauté.
7th Step
10 Min
Add 4 packets of MAGGI Daiya seasoning mix, a pinch of pepper and cook.
7th Step
2 Min
Finally add the soaked noodles and sauté.
1st Step
of
7
Soak four packets of MAGGI Daiya noodles in cold water for 15 minutes.
2nd Step
of
7
Season Chicken and Prawns with salt and pepper.
3rd Step
of
7
Add chopped garlic, onion, pandan leaf, curry leaves, Green chilies and sauté.
4th Step
of
7
Next, add chicken and prawns and sauté
5th Step
of
7
Add the egg, chill paste, soya sauce, sugar and sauté.
7th Step
of
7
Add 4 packets of MAGGI Daiya seasoning mix, a pinch of pepper and cook.
7th Step
of
7
Finally add the soaked noodles and sauté.
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