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MAGGI Easy Chicken Ramen

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MAGGI Easy Chicken Ramen

(0)
35 Min
Intermediate

Ingredients

4 Portion

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
100  g
Chicken deep fried
3  tbsp
Oil
2  tbsp
Soya sauce
1  tbsp
Ginger and garlic paste
0.5  tbsp
Salt, table
2  tbsp
Oil
20  g
Chopped Carrots
10  g
Leeks
1  Medium
Egg
2  tsp
Ginger Paste
2  tsp
Ginger and garlic paste
6  cups
Water
2  packets
Maggi papare kottu noodle
1  packet
Tastemaker
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Nutrition Value

Carbohydrates
28.1 g
Energy
405.7 kcal
Fats
28 g
Fiber
1.2 g
Protein
12.5 g
Sodium
884.8 mg
Sugars
2.5 g
Information per serving

Instructions

35 Minutes

  • 1st Step

    20 Min
    Marinate the chicken thighs with oil, soy sauce, salt, and garlic. Let it sit for 20 minutes

  • 2nd Step

    9 Min
    Add oil into a pan and shallow fry the chicken thighs. Slice the fried chicken and set aside.

  • 3rd Step

    2 Min
    Add oil into a pan. Then add ginger and garlic into the hot oil and sauté for a while.

  • 4th Step

    2 Min
    Add the water and tastemaker into the same pan. Then add the noodles and cook.

  • 5th Step

    2 Min
    Finally, top the noodles with fried chicken slices, carrot, spring onions, and a half-boiled egg.

Recipe PDF

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