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MAGGI Cheesy Noodles
Local Family Main course

MAGGI Cheesy Noodles

0
10 Min
Easy

Ingredients

-
2 portions
+

This dish has been optimized for 2 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

2 packets
MAGGI Daiya Cheese Noodles
10 g
Chopped Onions
75 g
Boneless Chicken
0.5 tbsp
Butter
20 g
Carrots
20 g
Beans
15 g
Corn
2 Leafs
Spinach leaves
500 g
Water
100 g
Milk (fresh)
10 oz
Salt
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Nutrition Value

Energy
466.12 kcal
Carbohydrates
52.73 g
Protein
15.96 g
Fats
21.17 g
Information per serving
Lets Cook

Instructions

10 Minutes
1st Step
2 Min
Add butter to a saucepan and temper Chicken. Add chopped Onions and Garlic.
2nd Step
4 Min
Add the Daiya Cheese Noodles with the tastemaker to 300ml of boiling water and 100 ml of milk and cook for few minutes stirring occasionally.
3rd Step
2 Min
Then add Beans, Carrot, Corn and cook until vegetables are tender.
4th Step
2 Min
Finally add Spinach, Salt, Pepper and mix.
MAGGI Cheesy Noodles

1st Step of 4

Add butter to a saucepan and temper Chicken. Add chopped Onions and Garlic.

MAGGI Cheesy Noodles

2nd Step of 4

Add the Daiya Cheese Noodles with the tastemaker to 300ml of boiling water and 100 ml of milk and cook for few minutes stirring occasionally.

MAGGI Cheesy Noodles

3rd Step of 4

Then add Beans, Carrot, Corn and cook until vegetables are tender.

MAGGI Cheesy Noodles

4th Step of 4

Finally add Spinach, Salt, Pepper and mix.

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