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Chicken Shawarma with Maggi Chicken cubes

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Chicken Shawarma with Maggi Chicken cubes

(0)
22 Min
Intermediate

Ingredients

3 Portions

This dish has been optimized for 3 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
500  g
Chicken deep fried
0.67  cube
MAGGI Chicken Seasoning Cube
3  tbsp
Yoghurt
2  tbsp
Ginger and garlic paste
2  tbsp
Oil
1  oz
Salt, table
1  tsp
Garam masala
1  tsp
Turmeric powder
1  tsp
Cumin powder
2  tbsp
Chilli Flakes
0.25  tbsp
Lemon juice
100  g
Cucumber
25  g
Mint Leaves
0.5  tbsp
Pepper
100  g
Mayonnaise
50  g
Tomato sauce
50  g
Cucumber
30  g
Tomato
50  g
Onion
100  g
Lettuce
500  g
Flour
2  tsp
Dry yeast
1  tbsp
Sugar, turbinado
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Nutrition Value

Carbohydrates
74.7 g
Energy
947.5 kcal
Fats
59.2 g
Fiber
9.5 g
Protein
48.1 g
Sodium
945.8 mg
Sugars
8.4 g
Information per serving

Instructions

22 Minutes

  • 1st Step (Chicken Marinating)

    4 Min
    1. Mix all the ingredients together with chicken and Maggi chicken cubes rest for 3hrs

  • 2nd Step (Chicken Marinating)

    4 Min
    Heat a non-stick pan. Add some oil and slidely fry the marinated chicken until it gets brown and fried.

  • 3rd Step (Cucumber Sauce)

    4 Min
    Mix all together

  • 4th Step (Sauce)

    2 Min
    Mix all together

  • 6th Step (Salad)

    4 Min
    Mix with the Sauce. Add the salad into pita bread with slice cut fried chicken and cucumber sauce. Wrap it up

  • 7th Step (Pita Bread)

    2 Min
    Mix all the ingredients with cold water and make soft dough. Let it rest for 2-3hrs.

  • 7th Step (Pita Bread)

    2 Min
    Afterwards divide the mixture into equal proportions and make the rotis.

Recipe PDF

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Discover more

  • Crustaceans-Free
  • Dinner
  • Fish-free
  • High in protein
  • Indian
  • Local
  • Low sugar
  • Main course
  • Other
  • Pork-Free
  • Portion of Vegetables/Fruits
  • Source of protein
  • Top dish

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