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Maggi
Maggi
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Chicken & Prawn Mongolian Noodles

Chicken & Prawn Mongolian Noodles

(0)
19 Min
Intermediate

Ingredients

4 Portions

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
4  packets
Maggi papare kottu noodle
200  g
Chicken
200  g
Prawns pealed
50  g
Mushroom
50  g
Chopped carrots
50  g
Celery
50  g
Red Bell pepper
25  g
Spring Onions
5  tbsp
Corn oil
3  tbsp
Sesame oil
20  g
Ginger Paste
20  g
Ginger and garlic paste
2  tbsp
Soya sauce
3  tbsp
Oyster sauce
0.5  g
Salt
2  g
Pepper
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Nutrition Value

Carbohydrates
58.6 g
Energy
528.9 kcal
Fats
50 g
Fiber
3.1 g
Protein
32.5 g
Sodium
2373.8 mg
Sugars
5.4 g
Information per serving

Instructions

19 Minutes

  • 1st Step

    4 Min
    Boil the MAGGI noodles and strain the water.

  • 2nd Step

    2 Min
    Cut the chicken, prawns and vegetables into small cubes.

  • 3rd Step

    1 Min
    Heat the oil in a frying pan or in a wok.

  • 4th Step

    2 Min
    Sauté the chicken and prawns for few minutes and add sesame oil.

  • 5th Step

    3 Min
    Add ginger and garlic and cook for a few minutes.

  • 6th Step

    2 Min
    Add the vegetables and cook for another few minutes.

  • 7th Step

    2 Min
    Add the MAGGI noodles, soya sauce and oyster sauce.

  • 8th Step

    3 Min
    Season with salt and pepper.

Recipe PDF

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Discover more

  • Dinner
  • Egg-Free
  • High in protein
  • Local
  • Low sugar
  • Lunch
  • Main course
  • Peanuts-Free
  • Pork-Free
  • Source of protein
  • Top dish

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