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MAGGI Daiya Chicken Noodles
17 min
Intermediate
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54 18.2g / 54%
29 22.9g / 29%
17 13.1g / 17%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

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A balanced menu provides a variety of food groups and key nutrients.

MyMenu IQ™ generates a nutritional score, considering the energy content and the nutrients in the menu, and their contribution towards achieving nutritional recommendations as based on a 2,000 kcal daily diet for an average adult.
 
MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

What does the MyMenu IQ™ score mean ?

Room for Balance Improvement (0 - 44)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Great Balance (70 - 100)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Good Balance (45 - 69)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.

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MAGGI Daiya Chicken Noodles

(0)
17 Min
Intermediate

Ingredients

3 Portions

This dish has been optimized for 3 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
1  packet
Daiya Devilled Chili Chicken Noodles
1  packet
Tastemaker
2  tbsp
Oil
100  g
Chicken
1  tbsp
Garlic
1  tbsp
Ginger
1  tsp
Chilli Paste
1  tsp
Salt
1  tsp
Black pepper
1  Medium
Eggs
20  g
Onion
20  g
Carrots
15  g
Leeks

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Nutrition Value

Carbohydrates
22.98 g
Energy
298.69 kcal
Fats
18.28 g
Fiber
1.45 g
Protein
13.16 g
Sodium
418.92 mg
Sugars
1.99 g
Information per serving

Instructions

17 Minutes
  • 1st Step

    2 Min
    Boil MAGGI Daiya Devilled Chili Chicken Noodles in boiling water for 2 minutes.
  • 2nd Step

    5 Min
    In a separate pan, add oil and add chicken once the oil is heated.
  • 3rd Step

    2 Min
    Add salt, pepper, ginger, garlic, and chili paste to the same pan and cook the chicken. Set it aside.
  • 4th Step

    3 Min
    Scramble the egg in a different pan.
  • 5th Step

    2 Min
    Sauté the onions and carrots.
  • 6th Step

    2 Min
    Add boiled MAGGI Devilled Chili Chicken Noodles and tastemaker and mix with scrambled eggs. Then add vegetable sauté, chicken, and mix well
  • 7th Step

    1 Min
    Remove from the stove and add leeks
MAGGI Daiya Chicken Noodles

1st Step of 7

: Daiya Devilled Chili Chicken Noodles

Boil MAGGI Daiya Devilled Chili Chicken Noodles in boiling water for 2 minutes.

MAGGI Daiya Chicken Noodles

2nd Step of 7

: Oil

In a separate pan, add oil and add chicken once the oil is heated.

MAGGI Daiya Chicken Noodles

3rd Step of 7

: Chicken, Chilli Paste, Ginger, Garlic, Salt, Black pepper

Add salt, pepper, ginger, garlic, and chili paste to the same pan and cook the chicken. Set it aside.

MAGGI Daiya Chicken Noodles

4th Step of 7

: Eggs

Scramble the egg in a different pan.

MAGGI Daiya Chicken Noodles

5th Step of 7

: Carrots, Onion

Sauté the onions and carrots.

MAGGI Daiya Chicken Noodles

6th Step of 7

: Carrots, Onion, Chicken, Eggs, Tastemaker, Daiya Devilled Chili Chicken Noodles

Add boiled MAGGI Devilled Chili Chicken Noodles and tastemaker and mix with scrambled eggs. Then add vegetable sauté, chicken, and mix well

MAGGI Daiya Chicken Noodles

7th Step of 7

: Leeks

Remove from the stove and add leeks

Recipe PDF

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