Easy

Pol Roti with Salmon

Name: Pol Roti with Salmon
Prep time: PM0.00T
Cook time: PM24.00T
Total time: PM24.00T

(0)

24Min

Easy

Ingredients

4 Portions

3 tbsp

Oil

2 tbsp

Chilli Flakes

150 g

Flour

100 g

Scraped Coconut

50 g

Onion

1 oz

Salt & Pepper

3 Mediums

Green chilis

425 g

Salmon

50 mL

Water

30 g

Capsicum

1 cube

MAGGI Chicken Seasoning Cube

Copy

Nutrition Value

Energy

378.61 kcal

Protein

24.33 g

Potassium

622.19 mg

Carbohydrates

16.69 g

Sugars

3.11 g

Fiber

4.92 g

Sodium

276.16 mg

Fats

23.99 g

Information per serving

Step 1
5 Min

Add flour to a bowl, then add coconut & salt and mix
Step 2
4 Min

Then add green chili & onion and water and mix well into a dough
Step 3
4 Min

Add Oil to a pan, once heated add onions and saute for a while
Step 4
2 Min

Then add green chili & capsicum mix well
Step 5
2 Min

Add chili flakes, salt & pepper and mix well
Step 6
2 Min

Finally add the salmon & MAGGI Chicken Seasoning Cube and cook until done.
Step 7
5 Min

Roll out the dough and keep the salmon mixture in the middle and close it up and then fry in a pan till the roti gets cooked.

Step 1 of 7

Add flour to a bowl, then add coconut & salt and mix

Step 2 of 7

Then add green chili & onion and water and mix well into a dough

Step 3 of 7

Add Oil to a pan, once heated add onions and saute for a while

Step 4 of 7

Then add green chili & capsicum mix well

Step 5 of 7

Add chili flakes, salt & pepper and mix well

Step 6 of 7

Finally add the salmon & MAGGI Chicken Seasoning Cube and cook until done.

Step 7 of 7

Roll out the dough and keep the salmon mixture in the middle and close it up and then fry in a pan till the roti gets cooked.

Recipe PDF

With pictures

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