Local
Family
Salad
Noodles Cocktail Mixture with Kathurumurunga
30 Min
Intermediate
.
Nutrition Value
Energy
242.04 kcal
Carbohydrates
26.24 g
Protein
14.98 g
Fats
13.24 g
Information per serving
Instructions
30 Minutes
1st Step
10 Min
Finely dice the Bombay onions and deep fry till golden brown.
2nd Step
6 Min
Deep fry the kathurumurunga leaves and curry leaves whilst retaining the green colour.
3rd Step
6 Min
Break the MAGGI Noodle cake into small bits and deep fry till golden brown.
4th Step
6 Min
Moreover deep fry the maldive fish and strain the excess oil from the entire ingredient and add salt and MAGGI Rasamusu with the chilli flakes.
5th Step
2 Min
Toss the mixture well and serve.
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