Sorry, you need to enable JavaScript to visit this website.
MAGGI Dhal Curry Recipe
Local Family Second course

MAGGI Dhal Curry Recipe

0
25 Min
Intermediate

Ingredients

-
4 Portions
+

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

100 g
Washed dhal
10 g
Sliced Onions
1 Leaf
Curry Leaves
3 Capsules
finely chopped Green chilies
3 Leafs
Pandan Leaves
2 tbsp
Maggi coconut Milk Powder dissolved in 150 ml of water TEST LABEL
0.25 tbsp
Turmeric powder
1 tbsp
Chili powder
1 tbsp
Salt
150 mL
Water
Copy

Overlay Header

Our 5 best tips & tricks for customized portion sizes.

Export ingredients

Choose from the list of ingredients

Copy
Ingredients are now on your clipboard
This block is broken or missing. You may be missing content or you might need to enable the original module.
.

Nutrition Value

Energy
143.02 kcal
Carbohydrates
25.04 g
Protein
10.15 g
Fats
5.42 g
Fiber
5.41 g
Information per serving
Lets Cook

Instructions

25 Minutes
1st Step
2 Min
Place a saucepan on the stove and transfer the 100g of dhal into the pan.
2nd Step
2 Min
Pour one cup of water(150ml) into the saucepan
3rd Step
5 Min
Add 1 tsp of chili powder, salt and 1/4 tsp of turmeric powder into the saucepan.
4th Step
2 Min
Add 2-3 pieces of rampe/padan leaves and 8-12 curry leaves.
5th Step
1 Min
Add the 3 finely chopped green chilies
6th Step
2 Min
Add the 10g of sliced onion.
6th Step
2 Min
Pour and stir in the prepared Maggi coconut Milk Powder Mixture.
7th Step
5 Min
Increase the heat of the stove and allow to boil
9th Step
4 Min
Serve into a curry dish and enjoy!
MAGGI Dhal Curry Recipe

1st Step of 9

Place a saucepan on the stove and transfer the 100g of dhal into the pan.

MAGGI Dhal Curry Recipe

2nd Step of 9

Pour one cup of water(150ml) into the saucepan

MAGGI Dhal Curry Recipe

3rd Step of 9

Add 1 tsp of chili powder, salt and 1/4 tsp of turmeric powder into the saucepan.

MAGGI Dhal Curry Recipe

4th Step of 9

Add 2-3 pieces of rampe/padan leaves and 8-12 curry leaves.

MAGGI Dhal Curry Recipe

5th Step of 9

Add the 3 finely chopped green chilies

MAGGI Dhal Curry Recipe

6th Step of 9

Add the 10g of sliced onion.

MAGGI Dhal Curry Recipe

6th Step of 9

Pour and stir in the prepared Maggi coconut Milk Powder Mixture.

MAGGI Dhal Curry Recipe

7th Step of 9

Increase the heat of the stove and allow to boil

MAGGI Dhal Curry Recipe

9th Step of 9

Serve into a curry dish and enjoy!

Recipe PDF
Download
Share with friends

Activate third party link

You have clicked a third party link and are about to leave the maggi.cm/en/website. Note that we have no control over such third party platforms and neither endorse nor accept responsibility for them, including their content, accuracy or function. Therefore your interaction with these linked platforms is at your own risk. We do not accept responsibility or liability for such third party platforms and their terms and conditions. Read more in our Terms of Use here

Thank you for your rating!
We look forward to your review!

You have already rated this recipe / product.

Click on the number of stars you would like to award: the higher the number, the better the rating.

Submit
Asset 10

Comment 0

0/4000
Please enter a valid username. This must contain 3-15 characters. Characters A to Z and 0 to 9 are allowed
Username
Cancel
Save
Load More

Discover more

Family Family Meals Local Second course

More interesting Recipes

Show more recipes
Kurakkan Kenda
Kurakkan Kenda
 15 Min Intermediate
Butter Dhal Masala
Butter Dhal Masala
 30 Min Intermediate
Kiri Malu Curry
Kiri Malu Curry
 28 Min Intermediate
Milk Rice
Milk Rice
 30 Min Intermediate
Show more recipes