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Local Family Soup

MAGGI Coriander & Pepper Rasam Recipe

0
20 Min
Intermediate

Ingredients

-
4 Portions
+

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

1 tsp
Pepper powder
0.25 tsp
Turmeric powder
4 Leafs
Coriander
2 cups
Water
1 cube
Maggi vegetable seasoning cube
1 tbsp
Tamarinds
1 tbsp
Coriander seeds
1 Medium
Tomato
4 Cloves
Garlic
1 Medium
Ginger
4 Leafs
Coriander
0.17 cup
Oil
0.5 tbsp
Cumin Seed
1 piece
Cinnamon
2 Leafs
Curry Leaves
3 Mediums
Green chilis
0.25 tbsp
Salt

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Nutrition Value

Energy
84.9 kcal
Carbohydrates
20.55 g
Protein
3.69 g
Fats
0.9 g
Sodium
285.42 mg
Information per serving
Lets Cook

Instructions

20 Minutes
1st Step
4 Min
In a blender grind the ingredients mentioned above. Grind it in to a paste and set aside.
2nd Step
6 Min
Heat oil in a deep pot , add the ingredients given under temper. After it is well tempered, add the coriander Tomato paste and mix it well.
3rd Step
2 Min
Add 2 Cups of water in to it . In a ¼ cup water mix the Tamarind paste add it in to the pot and mix well.
4th Step
6 Min
Add slices tomatoes. Turmeric, pepper, salt and Maggi Vegetable Seasoning Cube and mix it well. Allow it to boil for 5 minutes.
5th Step
2 Min
Finally add Coriander leaves and off the flame. Serve it hot.
MAGGI Coriander & Pepper Rasam Recipe

1st Step of 5

: Coriander seeds, Tomato, Garlic, Ginger, Coriander

In a blender grind the ingredients mentioned above. Grind it in to a paste and set aside.

MAGGI Coriander & Pepper Rasam Recipe

2nd Step of 5

: Oil, Cumin Seed, Cinnamon, Curry Leaves, Green chilis

Heat oil in a deep pot , add the ingredients given under temper. After it is well tempered, add the coriander Tomato paste and mix it well.

MAGGI Coriander & Pepper Rasam Recipe

3rd Step of 5

: Water

Add 2 Cups of water in to it . In a ¼ cup water mix the Tamarind paste add it in to the pot and mix well.

MAGGI Coriander & Pepper Rasam Recipe

4th Step of 5

: Pepper powder, Turmeric powder, Maggi vegetable seasoning cube, Tomato, Salt

Add slices tomatoes. Turmeric, pepper, salt and Maggi Vegetable Seasoning Cube and mix it well. Allow it to boil for 5 minutes.

MAGGI Coriander & Pepper Rasam Recipe

5th Step of 5

: Coriander

Finally add Coriander leaves and off the flame. Serve it hot.

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