Local Family Main course

MAGGI BBQ Chicken Noodles

Name: MAGGI BBQ Chicken Noodles
Prep time: PM18.00T
Cook time: PM20.00T
Total time: PM40.00T
Cuisine: Local
Ingredients: 150 grams Diced Chicken; 2 Packets MAGGI Chicken Noodles; 2 tablespoons Chopped Onions; 1 1/2 teaspoon Garlic; 1 teaspoon Ginger; 4 tablespoons Tomato sauce; 2 tablespoons Jaggery; 1 1/2 tablespoon Butter; Chilli Flakes ½ tablespoon; 1 pinch Pepper; 1 tablespoon Soy sauce; 50 milliliters Water

40 Min

Intermediate

Ingredients

2 portions

150 g

Diced Chicken

2 packets

MAGGI Chicken Noodles

2 tbsp

Chopped Onions

1.5 tsp

Garlic

1 tsp

Ginger

4 tbsp

Tomato sauce

2 tbsp

Jaggery

1.5 tbsp

Butter

0.5 tbsp

Chilli Flakes

1 pinch

Pepper

1 tbsp

Soy sauce

50 mL

Water

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Nutrition Value

Protein

22.29 g

Sodium

1707.05 mg

Energy

521.92 kcal

Fats

22.61 g

Carbohydrates

61.86 g

Information per serving

1st Step

3 Min

Season the diced Chicken with Salt and Pepper.

2nd Step

8 Min

Heat a saucepan and add Butter, add the seasoned Chicken, sauté and set aside.

3rd Step

2 Min

For the BBQ sauce, heat a pan with butter and add chopped Onions, Garlic and Ginger and mix well.

4th Step

5 Min

Add the Jaggery and sauté the mixture until the Jaggery dissolves. Next, add Tomato Sauce, Soya sauce, Chilli Flakes, Pepper and Salt to taste. Add water and simmer.

5th Step

15 Min

Soak the MAGGI Chicken Noodles in cold water for 15 minutes and strain.

6th Step

3 Min

Heat a pan with Butter and sauté the Noodles. Next, add the tastemaker with a little water and mix well.

7th Step

2 Min

Add the sautéed chicken to the BBQ sauce.

8th Step

2 Min

Next, add the chicken and BBQ sauce on top of the noodles and serve hot.

1st Step of 8

Season the diced Chicken with Salt and Pepper.

2nd Step of 8

Heat a saucepan and add Butter, add the seasoned Chicken, sauté and set aside.

3rd Step of 8

For the BBQ sauce, heat a pan with butter and add chopped Onions, Garlic and Ginger and mix well.

4th Step of 8

Add the Jaggery and sauté the mixture until the Jaggery dissolves. Next, add Tomato Sauce, Soya sauce, Chilli Flakes, Pepper and Salt to taste. Add water and simmer.

5th Step of 8

Soak the MAGGI Chicken Noodles in cold water for 15 minutes and strain.

6th Step of 8

Heat a pan with Butter and sauté the Noodles. Next, add the tastemaker with a little water and mix well.

7th Step of 8

Add the sautéed chicken to the BBQ sauce.

8th Step of 8

Next, add the chicken and BBQ sauce on top of the noodles and serve hot.

Recipe PDF

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