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Green rice

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Green rice

(0)
15 Min
Intermediate

Ingredients

2 Portions

This dish has been optimized for 2 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
2  tbsp
Butter
10  g
Ginger and garlic paste
20  g
Onion
50  g
Green Peas
50  g
Broccoli
50  g
Paisley Leaves
50  g
Red Bell pepper
100  g
Spinach leaves
500  g
White Rice
1  cube
Maggi vegetable seasoning cube
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Nutrition Value

Carbohydrates
80.5 g
Energy
468.8 kcal
Fats
12.6 g
Fiber
4.2 g
Protein
10.4 g
Sodium
129.8 mg
Sugars
2.8 g
Information per serving

Instructions

15 Minutes

  • 1st Step

    2 Min
    Heat 2 knobs of butter (2 tbsp) in a wok over high heat

  • 2nd Step

    2 Min
    Add in 10g of chopped garlic and 20g diced onion

  • 3rs Step

    3 Min
    Add in 50g of green peas, 50g of broccoli, 50g chopped parsley and 50g diced bell pepper whilst mixing

  • 4th Step

    2 Min
    Further add to this 100g of shredded spinach leaves and mix

  • 5th Step

    2 Min
    Mix in 500g of cooked basmathi rice

  • 6th Step

    2 Min
    Season with 1 Maggi vegetable seasoning cube and mix

  • 7th Step

    2 Min
    Garnish with spring onions and enjoy warm!
Green rice

1st Step of 7

: Butter

Heat 2 knobs of butter (2 tbsp) in a wok over high heat

Green rice

2nd Step of 7

: Ginger and garlic paste, Onion

Add in 10g of chopped garlic and 20g diced onion

Green rice

3rs Step of 7

: Broccoli, Paisley Leaves, Green Peas, Red Bell pepper

Add in 50g of green peas, 50g of broccoli, 50g chopped parsley and 50g diced bell pepper whilst mixing

Green rice

4th Step of 7

: Spinach leaves

Further add to this 100g of shredded spinach leaves and mix

Green rice

5th Step of 7

: White Rice

Mix in 500g of cooked basmathi rice

Green rice

6th Step of 7

: Maggi vegetable seasoning cube

Season with 1 Maggi vegetable seasoning cube and mix

Green rice

7th Step of 7

Garnish with spring onions and enjoy warm!

Recipe PDF

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Discover more

  • Crustaceans-Free
  • Egg-Free
  • Fish-free
  • Local
  • Low salt
  • Low sugar
  • Lunch
  • Main course
  • Portion of Vegetables/Fruits
  • Rice
  • Top dish
  • Vegetarian

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