Chicken Paella Rice

Name: Chicken Paella Rice
Prep time: 16 s
Cook time: 28 s
Total time: 50 s
Yield: 6
Cuisine: Local
Ingredients: 800 grams Chicken; 400 grams Chicken garlic sausages; 500 grams Basmati rice; 1 1/2 cup Water; 4 Leafs Bay; 1 teaspoon Mixed herbs; 2 tablespoons Chopped Onions; 1 tablespoon Chopped Garlic; 4 tablespoons Olive oil; Either saffron or turmeric powder Pinch; 2 cubes MAGGI Jumbo Chicken cube; 75 grams Bell pepper; 7 Mediums Olives; Salt and white pepper to taste; Chopped parsley and of fresh herbs to garnish

(0)

50 Min

Easy

Ingredients

6 Portion

800 g

Chicken

400 g

Chicken garlic sausages

500 g

White Rice

1.5 cups

Water

4 Leafs

Bay

1 tsp

Mixed herbs

2 tbsp

Onion

1 tbsp

Ginger and garlic paste

4 tbsp

Olive oil

10 g

Spices, saffron

2 cubes

MAGGI Chicken Seasoning Cube

75 g

Red Bell pepper

7 Mediums

Olives, pickled, canned or bottled, green

10 g

Pepper

10 g

Paisley Leaves

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1st Step
10 Min

Season the chicken with 1 MAGGI Jumbo Chicken Cube and pepper.
2nd Step
6 Min

Wash the rice and keep aside.
3rd Step
4 Min

Heat olive oil in a pan. Slightly temper the chopped garlic, onions, bay leaves and mixed herb.
4th Step
4 Min

Add the chicken and chicken garlic sausages, Temper for a little while.
5th Step
4 Min

Add washed basmati rice, olives, bell pepper and saffron. Sprinkle 1 MAGGI Jumbo Chicken Cube and enough water to cook the rice. Mix well and bring to boil.
6th Step
15 Min

Cover the pan and cook for about 15-20 minutes on medium heat, till the rice is cooked.
7th Step
1 Min

Take off the fire.
8th Step
6 Min

Garnish with chopped parsley and fresh herbs. Serve warm.

1st Step of 8

Season the chicken with 1 MAGGI Jumbo Chicken Cube and pepper.

2nd Step of 8

Wash the rice and keep aside.

3rd Step of 8

Heat olive oil in a pan. Slightly temper the chopped garlic, onions, bay leaves and mixed herb.

4th Step of 8

Add the chicken and chicken garlic sausages, Temper for a little while.

5th Step of 8

Add washed basmati rice, olives, bell pepper and saffron. Sprinkle 1 MAGGI Jumbo Chicken Cube and enough water to cook the rice. Mix well and bring to boil.

6th Step of 8

Cover the pan and cook for about 15-20 minutes on medium heat, till the rice is cooked.

7th Step of 8

Take off the fire.

8th Step of 8

Garnish with chopped parsley and fresh herbs. Serve warm.

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