MAGGI Mushroom Soup

Cooking Time

12 minutes

Serves

2

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  • MAGGI Chicken Soup Cube 1
  • Chopped Onions 10g
  • Chopped Garlic 5g
  • Mushrooms 200g
  • Butter 1/2 tsp
  • Water 500ml
  • Salt to taste
  • Pinch of Pepper
  1. Add Butter, chopped Onions, Garlic, Mushrooms and sauté. 
  2. Add Water, MAGGI Chicken Soup Cube and cook for few minutes. 
  3. Let the soup sit for a while 
  4. Blend the Soup after cooling for few minutes. 
  5. Again, boil the blended Soup for few minutes and serve. 

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