Local Family Other

Kiri Malu Curry

Name: Kiri Malu Curry
Prep time: PM10.00T
Cook time: PM8.00T
Total time: PM28.00T
Cuisine: Local

(2)

28Min

Intermediate

Ingredients

4 Portions

250 g

Thalapath fish (Sail Fish)

2 tbsp

MAGGI coconut milk powder

150 mL

Water

25 g

Onion

4 Leafs

Curry Leaves

2 Capsules

Green chilis

3 Leafs

Pandan Leaves

75 g

Tomato

1 tbsp

Chopped Garlic

0.5 tsp

Fenugreek Seeds

1 piece

Cinnamon

1 tbsp

Chili powder

0.25 tbsp

Turmeric powder

1 tsp

Table salt

1 tbsp

Curry powder

2 tbsp

Vegetable oil

150 mL

Water

Copy

Nutrition Value

Energy

311.86 kcal

Protein

36.47 g

Potassium

743.5 mg

Carbohydrates

9.88 g

Fiber

2.78 g

Sodium

698.43 mg

Fats

15.25 g

Information per serving

1st Step (Preparation of Maggi coconut Milk powder)
2 Min

Add 2 tbsp of Maggi coconut milk powder into a bowl .
2nd Step (Preparation of Maggi coconut Milk powder)
4 Min

Add one cup of water (150ml) into the powder and stir well to prevent lumps from forming. *Make sure to seal the packet of coconut milk powder and store in an air tight container
3rd Step
2 Min

Pour 2 tbsp of oil onto a pan placed on a medium heat stove.
4th Step
6 Min

Whilst mixing; add to the pan, 2-3 pieces of Pandan leaves, 6-8 nos of curry leaves, 25g of sliced onion, 3-4 nos of diced green chilli, 75g of sliced tomato, 1 tbsp of chopped garlic, ½ tsp of fenugreek, 1 piece of cinnamon, 1 tbsp of curry powder, 1 tsp of chilli powder, 1 tsp of salt and ¼ tsp of turmeric powder
5th Step
2 Min

Transfer the 250g of washed and diced Thalapath fish into the pan and mix
6th Step
2 Min

Add 1 cup of water (150ml) into the pan followed by the prepared Maggi coconut milk
7th Step
10 Min

Let the curry simmer and serve onto a curry dish to enjoy!

1st Step (Preparation of Maggi coconut Milk powder) of 7

: MAGGI coconut milk powder

Add 2 tbsp of Maggi coconut milk powder into a bowl .

2nd Step (Preparation of Maggi coconut Milk powder) of 7

: Water

Add one cup of water (150ml) into the powder and stir well to prevent lumps from forming. *Make sure to seal the packet of coconut milk powder and store in an air tight container

3rd Step of 7

Pour 2 tbsp of oil onto a pan placed on a medium heat stove.

4th Step of 7

: Curry Leaves, Pandan Leaves, Onion, Green chilis, Tomato, Chopped Garlic

Whilst mixing; add to the pan, 2-3 pieces of Pandan leaves, 6-8 nos of curry leaves, 25g of sliced onion, 3-4 nos of diced green chilli, 75g of sliced tomato, 1 tbsp of chopped garlic, ½ tsp of fenugreek, 1 piece of cinnamon, 1 tbsp of curry powder, 1 tsp of chilli powder, 1 tsp of salt and ¼ tsp of turmeric powder

5th Step of 7

: Thalapath fish (Sail Fish)

Transfer the 250g of washed and diced Thalapath fish into the pan and mix

6th Step of 7

: Water, MAGGI coconut milk powder

Add 1 cup of water (150ml) into the pan followed by the prepared Maggi coconut milk

7th Step of 7

Let the curry simmer and serve onto a curry dish to enjoy!

Recipe PDF

With pictures

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Kiri Malu Curry

Ingredients

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Instructions

1st Step (Preparation of Maggi coconut Milk powder)

2nd Step (Preparation of Maggi coconut Milk powder)

3rd Step

4th Step

5th Step

6th Step

7th Step

1st Step (Preparation of Maggi coconut Milk powder) of 7