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Sweet and sour prawns

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Sweet and sour prawns

(0)
35 Min
Intermediate

Ingredients

2 Portions

This dish has been optimized for 2 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
2  tbsp
Oil
2  Mediums
Egg
500  g
White Rice
4  tbsp
Tomato sauce
1  tbsp
Vinegar
1  tbsp
Brown sugar
20  g
Pineapple
20  g
Capsicum
20  g
Red Bell pepper
20  g
Cucumber
20  g
Chopped Carrots
20  g
Leeks
1  tsp
Ginger Paste
1  tsp
Ginger and garlic paste
1  tsp
Salt
1  cube
MAGGI Chicken Seasoning Cube
50  g
Corn flour
150  g
Prawns pealed
150  g
Egg
40  mL
Water
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Nutrition Value

Carbohydrates
86.6 g
Energy
645.3 kcal
Fats
14 g
Fiber
2.6 g
Protein
41 g
Sodium
1023.7 mg
Sugars
6.8 g
Information per serving

Instructions

35 Minutes

  • 1st Step

    1 Min
    add 50g corn flour into bowl

  • 2nd Step (Prawn batter)

    2 Min
    add 150g prawns and then add 1 egg

  • 3rf Step (Prawn Batter)

    1 Min
    Add salt to taste and mix well

  • 4th Step (Frying the prawns)

    1 Min
    Add oil to a frying pan and allow the oil to heat up

  • 5th Step (Frying the prawns)

    4 Min
    Add the prawns and fry till golden brown

  • 6th Step (Preparing the sauce)

    1 Min
    Add oil to the heated pan.

  • 7th Step (Preparing the sauce)

    1 Min
    Add 1tsp of garlic

  • 8th Step (Preparing the sauce)

    2 Min
    Add 4tbsp of tomato sauce and stir well

  • 9th Step (Preparing the sauce)

    1 Min
    Then add 2tsp of vinegar and 1tbsp of brown sugar and stir

  • 10th Step (Preparing the sauce)

    4 Min
    Pour 40ml water and stir well

  • 11th Step (Preparing the sauce)

    2 Min
    Then add 1tsp of corn flour mixed with 3tsp of water

  • 12th Step (Preparing the sauce)

    4 Min
    Once the sauce comes to boil add diced red bell peppers, carrots, cucumber and pineapple and stir well

  • 13th Step (Preparing the sauce)

    1 Min
    Finally add the batter fried prawns to the sauce and mix well

  • 14th Step (For Rice)

    1 Min
    Place a pan on a high heat stove and add 2 tbsp of oil to the pan

  • 15th Step (For Rice)

    1 Min
    Add 1 tsp of chopped ginger to the pan

  • 16th Step (For Rice)

    1 Min
    Scramble 2 eggs in the pan

  • 18th Step (For Rice)

    2 Min
    Add 1 tsp of salt to the pan

  • 18th Step (For Rice)

    1 Min
    Mix in 500g of cooked rice to the pan

  • 19th Step (For Rice)

    1 Min
    Season with 1 Maggi Chicken Seasoning cube and mix

  • 20th Step (For Rice)

    1 Min
    Add 20g of leeks and mix well

  • 21th Step

    2 Min
    Serve the sweet and sour with the warm rice and Enjoy!
Sweet and sour prawns

1st Step of 21

: Corn flour

add 50g corn flour into bowl

Sweet and sour prawns

2nd Step (Prawn batter) of 21

: Prawns pealed

add 150g prawns and then add 1 egg

Sweet and sour prawns

3rf Step (Prawn Batter) of 21

: Salt

Add salt to taste and mix well

Sweet and sour prawns

4th Step (Frying the prawns) of 21

: Oil

Add oil to a frying pan and allow the oil to heat up

Sweet and sour prawns

5th Step (Frying the prawns) of 21

: Prawns pealed

Add the prawns and fry till golden brown

Sweet and sour prawns

6th Step (Preparing the sauce) of 21

: Oil

Add oil to the heated pan.

Sweet and sour prawns

7th Step (Preparing the sauce) of 21

: Ginger and garlic paste

Add 1tsp of garlic

Sweet and sour prawns

8th Step (Preparing the sauce) of 21

: Tomato sauce

Add 4tbsp of tomato sauce and stir well

Sweet and sour prawns

9th Step (Preparing the sauce) of 21

: Vinegar, Brown sugar

Then add 2tsp of vinegar and 1tbsp of brown sugar and stir

Sweet and sour prawns

10th Step (Preparing the sauce) of 21

Pour 40ml water and stir well

Sweet and sour prawns

11th Step (Preparing the sauce) of 21

: Corn flour

Then add 1tsp of corn flour mixed with 3tsp of water

Sweet and sour prawns

12th Step (Preparing the sauce) of 21

: Red Bell pepper, Cucumber, Chopped Carrots, Pineapple

Once the sauce comes to boil add diced red bell peppers, carrots, cucumber and pineapple and stir well

Sweet and sour prawns

13th Step (Preparing the sauce) of 21

Finally add the batter fried prawns to the sauce and mix well

Sweet and sour prawns

14th Step (For Rice) of 21

: Oil

Place a pan on a high heat stove and add 2 tbsp of oil to the pan

Sweet and sour prawns

15th Step (For Rice) of 21

: Ginger Paste

Add 1 tsp of chopped ginger to the pan

Sweet and sour prawns

16th Step (For Rice) of 21

: Egg

Scramble 2 eggs in the pan

Sweet and sour prawns

18th Step (For Rice) of 21

: Salt

Add 1 tsp of salt to the pan

Sweet and sour prawns

18th Step (For Rice) of 21

: White Rice

Mix in 500g of cooked rice to the pan

Sweet and sour prawns

19th Step (For Rice) of 21

: MAGGI Chicken Seasoning Cube

Season with 1 Maggi Chicken Seasoning cube and mix

Sweet and sour prawns

20th Step (For Rice) of 21

: Leeks

Add 20g of leeks and mix well

Sweet and sour prawns

21th Step of 21

Serve the sweet and sour with the warm rice and Enjoy!

Recipe PDF

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  • High in protein
  • Local
  • Low sugar
  • Lunch
  • Pescetarian
  • Pork-Free
  • Side dish
  • Source of protein
  • Top dish

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