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Seafood Pasta

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Seafood Pasta
30 min
Intermediate
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15 13.4g / 15%
62 119.1g / 62%
23 44.2g / 23%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

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MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

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Room for Balance Improvement (0 - 44)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Great Balance (70 - 100)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Good Balance (45 - 69)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.

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Local Main course

Seafood Pasta

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30 Min
Intermediate

Ingredients

2 Portions

This dish has been optimized for 2 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
250  g
Boiled pasta
75  g
Chopped Prawns
75  g
Mollusks, cuttlefish, mixed species, raw
75  g
Thalapath fish (Sail Fish)
25  g
Onion
50  g
Tomato
6  Leafs
Curry Leaves
3  Capsules
Green chilis
3  Leafs
Pandan Leaves
1  tbsp
Ginger
1  tbsp
Garlic
1  oz
Lemongrass
1  tsp
Pepper
1  tsp
Salt
2  tbsp
Oil
0.25  tsp
Turmeric powder
1  tbsp
Curry powder
1  tbsp
Chili powder
2  tbsp
Maggi Organic Liquid Coconut Milk 180ml
50  mL
Water
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Nutrition Value

Carbohydrates
119.2 g
Energy
765.53 kcal
Fats
13.41 g
Fiber
9.84 g
Protein
44.2 g
Sodium
1739.45 mg
Information per serving

Instructions

30 Minutes

  • 1st Step

    4 Min
    Place a pan on high heat stove and add 1 tbsp of oil along with 2-3 pandan leaves, few curry leaves, 1 tbsp chopped ginger and garlic, 1 piece of lemongrass, 25g of onion and 2-3 green chilies.

  • 2nd Step

    6 Min
    2) Whilst mixing, add 75g of thalapath fish, cuttlefish and prawns.

  • 3rd Step

    6 Min
    Add 1 tbsp of curry powder, 1 tsp of pepper, 1 tbsp of chili powder, ¼ tsp of turmeric powder, 1 tsp of salt and 50g of tomatoes and mix well.

  • 4th Step

    6 Min
    Pour the prepared coconut milk mixture and allow to simmer.

  • 5th Step

    8 Min
    Serve onto a dish and enjoy while warm!
Seafood Pasta

1st Step of 5

: Curry powder, Chili powder, Pandan Leaves, Oil

Place a pan on high heat stove and add 1 tbsp of oil along with 2-3 pandan leaves, few curry leaves, 1 tbsp chopped ginger and garlic, 1 piece of lemongrass, 25g of onion and 2-3 green chilies.

Seafood Pasta

2nd Step of 5

2) Whilst mixing, add 75g of thalapath fish, cuttlefish and prawns.

Seafood Pasta

3rd Step of 5

Add 1 tbsp of curry powder, 1 tsp of pepper, 1 tbsp of chili powder, ¼ tsp of turmeric powder, 1 tsp of salt and 50g of tomatoes and mix well.

Seafood Pasta

4th Step of 5

Pour the prepared coconut milk mixture and allow to simmer.

Seafood Pasta

5th Step of 5

Serve onto a dish and enjoy while warm!

Recipe PDF

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