Korean Easy Main course

Korean Noodle Chicken and Prawn

Name: Korean Noodle Chicken and Prawn
Prep time: PM2.00T
Cook time: PM7.00T
Total time: PM9.00T
Cuisine: Korean

(0)

9Min

Easy

Ingredients

4 Portions

300 g

Prawns

300 g

Chicken

1 tbsp

Ginger and garlic paste

2 tbsp

Soya sauce

100 g

Carrots

100 g

Spinach leaves

100 g

Spring Onions

30 g

Onion

50 mL

Oil

1 tbsp

Salt

1 packet

MAGGI Chicken Noodles

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Nutrition Value

Energy

467.34 kcal

Protein

33.21 g

Potassium

504.27 mg

Carbohydrates

25.2 g

Fiber

2.57 g

Sodium

915.75 mg

Fats

25.64 g

Information per serving

Step 1
2 Min

Boil MAGGI NOODLES and keep it aside.
Step 2
3 Min

Add oil to a pan and heat it. Add ginger and garlic when heated and sauté. Then add chicken and prawns and cook for 3 minutes.
Step 3
2 Min

Add salt, pepper, soya sauce and onions to the mix. Then add boiled noodles to it and mix well.
Step 4
1 Min

Add carrot and spring onions and give a final mix.
Step 5
1 Min

Garnish with spinach leaves and serve warm.

Step 1 of 5

Boil MAGGI NOODLES and keep it aside.

Step 2 of 5

Add oil to a pan and heat it. Add ginger and garlic when heated and sauté. Then add chicken and prawns and cook for 3 minutes.

Step 3 of 5

Add salt, pepper, soya sauce and onions to the mix. Then add boiled noodles to it and mix well.

Step 4 of 5

Add carrot and spring onions and give a final mix.

Step 5 of 5

Garnish with spinach leaves and serve warm.

Recipe PDF

With pictures

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