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Local Family Main course

Kooni Tempered Rice

2
15 Min
Intermediate

Ingredients

-
2 Portions
+

This dish has been optimized for 2 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

3 tbsp
Oil
25 g
Koonisso
15 g
Garlic
50 g
Onion
2 tsp
Chilli Flakes
8 Leafs
Curry Leaves
3 Leafs
Pandan Leaves
5 Mediums
Green chilis
100 g
Tomato
500 g
Cooked steamed rice
1 cube
MAGGI Chicken Seasoning Cube

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Nutrition Value

Energy
1127.58 kcal
Carbohydrates
215.81 g
Protein
28.06 g
Fats
27.43 g
Fiber
19.76 g
Information per serving
Lets Cook

Instructions

15 Minutes
1st Step
4 Min
Place a pan on a high heat stove and pour 3 tbsp of oil
2nd Step
2 Min
Transfer the 25g of koonisso and let it fry
3rd Step
2 Min
Sauté 15g of garlic and 50g of diced onion
4th Step
4 Min
Add and mix 2 tbsp chilli flakes, 8-10 curry leaves, 2-3 nos pandan leaves, 5 nos green chilli and 100g sliced tomatoes.
5th Step
2 Min
Mix into this 500g of steamed rice and season with 1 Maggi chicken seasoning cube.
6th Step
1 Min
Serve while warm and Enjoy!
Kooni Tempered Rice

1st Step of 6

: Oil

Place a pan on a high heat stove and pour 3 tbsp of oil

Kooni Tempered Rice

2nd Step of 6

: Koonisso

Transfer the 25g of koonisso and let it fry

Kooni Tempered Rice

3rd Step of 6

: Garlic, Onion

Sauté 15g of garlic and 50g of diced onion

Kooni Tempered Rice

4th Step of 6

: Chilli Flakes, Curry Leaves, Pandan Leaves, Green chilis, Tomato

Add and mix 2 tbsp chilli flakes, 8-10 curry leaves, 2-3 nos pandan leaves, 5 nos green chilli and 100g sliced tomatoes.

Kooni Tempered Rice

5th Step of 6

: Cooked steamed rice, MAGGI Chicken Seasoning Cube

Mix into this 500g of steamed rice and season with 1 Maggi chicken seasoning cube.

Kooni Tempered Rice

6th Step of 6

Serve while warm and Enjoy!

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