Kesel Muwa Baduma
This dish has been optimized for 8 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
1st Step8 Min
2nd Step10 Min
3rd Step2 Min
1st Step of 3
Finely dice the Bombay onions, green chilli, curry leaves and maldive fish and deep-fry separately.
2nd Step of 3
Add salt and lime for the finely dice banana blossom and deep fry it.
3rd Step of 3
Cut the tomato into cubes, and mix the deep fried ingredient together along with MAGGI Rasamusu, sprinkle the chilli flakes and serve.
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