15 Min
Easy
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Kesel Muwa Baduma
Ingredients
3
Portions
This dish has been optimized for 3 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
ingredient_quantity
recipe ingredient
300
g
Banana blossom
100
g
Sprats
100
g
Peanuts
1
packet
MAGGI Rasa Musu
2
tbsp
Flour
0.25
tsp
Turmeric powder
0.5
cup
Oil
2
Wedges
Lime
2
tsp
Chilli Flakes
0.5
tsp
Salt, table
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Nutrition Value
Carbohydrates
13.4 g
Energy
640.6 kcal
Fats
59.7 g
Fiber
8.9 g
Protein
16.3 g
Sodium
1215.8 mg
Sugars
3.2 g
Information per serving
Instructions
15 Minutes
-
1st Step
1 MinAdd 300g of Keselmuwa to a bowl -
2nd Step
1 MinAdd 2 tbsp of flour onto this -
3rd Step
2 MinAdd the ¼ tsp of turmeric, salt and 2 tsp of chili flakes -
4th Step
2 MinAdd 1 packet of Rasamusu to this and mix well -
5th Step
4 MinPlace a pan on the stove and fry the sprats, Peanuts and Keselmuwa separately -
6th Step
2 MinAdd the fried keselmuwa, peanuts and sprats to a bowl -
7th Step
1 MinAdd lime to taste -
8th Step
2 MinGarnish with Red chili and curry leaves
