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Maggi
Maggi
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Hot Butter Cuttlefish

Hot Butter Cuttlefish

(0)
40 Min
Intermediate

Ingredients

3 Portions

This dish has been optimized for 3 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
500  g
Cuttlefish
75  g
Butter
4  oz
Chilli Flakes
1  tbsp
Chilli Paste
2  tbsp
Ginger and garlic paste
1  tsp
Soya sauce
0.5  tbsp
Sugar
50  g
Leeks
2  Mediums
Egg
100  g
Corn flour
0.25  tsp
Pepper
0.25  tsp
Salt
1  cube
MAGGI Chicken Seasoning Cube
1  Medium
Onion
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Nutrition Value

Carbohydrates
31.1 g
Energy
655.9 kcal
Fats
30.8 g
Fiber
12.2 g
Protein
59.1 g
Sodium
2110.3 mg
Sugars
8.5 g
Information per serving

Instructions

40 Minutes
  • 4th Step

    4 Min
    Finally add red chili & spring onions and mix well
  • 1st Step

    10 Min
    Cut the cuttlefish into dices
  • 2nd Step

    3 Min
    Add salt, pepper & Maggi chicken seasoning cube & mix well
  • 3rd Step

    2 Min
    Add egg whites and mix
  • 4th Step

    10 Min
    Dip the cuttlefish in corn flour and deep fry
  • 1st Step

    3 Min
    Add butter in a separate pan
  • 2nd Step

    3 Min
    Once heated, add chili paste, soya sauce, sugar, onion & garlic and sauté for a while
  • 3rd Step

    5 Min
    Then add the fried cuttlefish
Hot Butter Cuttlefish

4th Step of 8

Finally add red chili & spring onions and mix well

Hot Butter Cuttlefish

1st Step of 8

: Cuttlefish

Cut the cuttlefish into dices

Hot Butter Cuttlefish

2nd Step of 8

: MAGGI Chicken Seasoning Cube, Pepper, Salt

Add salt, pepper & Maggi chicken seasoning cube & mix well

Hot Butter Cuttlefish

3rd Step of 8

: Egg

Add egg whites and mix

Hot Butter Cuttlefish

4th Step of 8

Dip the cuttlefish in corn flour and deep fry

Hot Butter Cuttlefish

1st Step of 8

: Butter

Add butter in a separate pan

Hot Butter Cuttlefish

2nd Step of 8

: Onion, Sugar, Soya sauce

Once heated, add chili paste, soya sauce, sugar, onion & garlic and sauté for a while

Hot Butter Cuttlefish

3rd Step of 8

Then add the fried cuttlefish

Recipe PDF

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