Local
Family
Main course
Country Egg Fried Rice
15 Min
Intermediate
.
Nutrition Value
Energy
623.35 kcal
Carbohydrates
94.8 g
Protein
16.4 g
Fats
20.61 g
Information per serving
Instructions
15 Minutes
1st Step
2 Min
Place a pan on high heat stove and pour 2 tbsp of oil
2nd Step
2 Min
Add two eggs to the pan and stir well
3rd Step
1 Min
Add 1 tbps of chopped Garlic and chopped Ginger
4th Step
2 Min
Add and mix in 15g of diced onion ,15g of diced carrot along with 15g of diced beans
5th Step
5 Min
Mix in 500g of Red rice
6th Step
1 Min
Season with 1 Maggi Vegetable Seasoning cube
7th Step
1 Min
Add 20g of Leaks
8th Step
1 Min
Serve onto a plate and enjoy while warm!
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