Skip to Main Content
Maggi
Maggi
  • Home
  • Search
  • Recipes
  • MAGGI
  • MyMenu Plan
  • Login
  • Buy Now
  • All Recipes
  • Rice Recipes
  • Noodles Recipes
  • Vegetable Recipes
  • Other Recipes
  • The World of Maggi
  • Once upon a Flavour
  • From Nature to your Kitchen
  • What’s New with Maggi
Maggi
Maggi
  • Home
  • Search
  • Recipes
  • MAGGI
  • MyMenu Plan
  • Login
  • Buy Now
  • All Recipes
  • Rice Recipes
  • Noodles Recipes
  • Vegetable Recipes
  • Other Recipes
  • The World of Maggi
  • Once upon a Flavour
  • From Nature to your Kitchen
  • What’s New with Maggi
Shrimp and Chicken Fried Rice

Activate videos

The following function is not part of the MAGGI website. Please note that by confirming the dialog, data can be transmitted from you to all social plug-in providers integrated into our website. You can find out which data is used for which purpose in the data protection conditions of the respective provider on their website. By confirming the dialog, you agree to this data transfer.

Ok, enable videos for this website
75 of 100
Complete your meal
X
MyMenu IQ™
75 of 100
Great Balance
Your meal is well balanced

Complete your menu

Starters
add meal
Side dish
add meal
Dessert
add meal
See Combined Recipes
Now enjoy your meal!
Back

Want to know more about MyMenu IQ™?
What is a balanced menu?

A balanced menu provides a variety of food groups and key nutrients.

MyMenu IQ™ generates a nutritional score, considering the energy content and the nutrients in the menu, and their contribution towards achieving nutritional recommendations as based on a 2,000 kcal daily diet for an average adult.
 
MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

What does the MyMenu IQ™ score mean ?
Room for Balance Improvement (0 - 44)
This menu has room to improve its nutritional balance to help you meet dietary and nutritional recommendations.
Good Balance (45 - 69)
This menu has great nutritional balance, providing a good variety of food groups and key nutrients.
Great Balance (70 - 100)
This menu has great nutritional balance, providing a good variety of food groups and key nutrients.
The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.

What is the energy content breakdown?
Protein
23.1g / 16%
Carbohydrates
85.6g / 60%
Fats
15.7g / 24%
The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

Nutritional tips

  • Enjoy this balanced cuisine made with tasty, nutritious, and affordable local ingredients.
  • Did you know that adding vegetables and herbs at the end of cooking helps to retain their vibrant colours, flavour, crunchiness, and important nutrients?
  • Enjoy your meal with orange, pineapple, pawpaw, or other fruits high in Vitamin C, to help your body use more iron from the meal. #livestrongwithiron.
  • Great News! This dish has a sufficient amount of oil and salt for a balanced and delicious meal, you don’t need to add more!
x
MyMenu IQ™

Shrimp and Chicken Fried Rice

 +

Shrimp and Chicken Fried Rice
Not the right choice? Go back
Chinese - style Family Main course

Shrimp and Chicken Fried Rice

(1)
15Min
Intermediate

Ingredients

2 Portions

This dish has been optimized for 2 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
2  tbsp
Oil
500  g
Basmati rice
20  g
Onion
20  g
Shrimps
75  g
Diced Chicken
1  Medium
Egg
2.25  tbsp
Pepper
1  tbsp
Salt
20  g
Carrots
20  g
Green Peas
1  tbsp
Sesame oil
10  g
Spring Onions
1  tbsp
Soya sauce
1  tbsp
Garlic
1  cube
MAGGI Chicken Seasoning Cube
Copy

Overlay Header

Our 5 best tips & tricks for customized portion sizes.

Export ingredients

Choose from the list of ingredients

Copy
.

Nutrition Value

Energy
508.24 kcal
Protein
23.05 g
Potassium
567.15 mg
Carbohydrates
85.65 g
Sugars
2.06 g
Fiber
3.89 g
Sodium
733.74 mg
Fats
15.69 g
Information per serving

Instructions

15 Minutes

  • 1st Step

    2 Min
    Place a pan on a high heat stove and add 2 tbsp of oil

  • 2nd Step

    2 Min
    Once heated, add diced chicken and sauté for a while

  • 3rd Step

    2 Min
    Add shrimp to the mix and season with salt and pepper

  • 4th Step

    2 Min
    Add the diced carrots, green peas, and onion to the pan

  • 5th Step

    2 Min
    Add 1 tbsp of garlic along with soya sauce and sesame oil and mix well

  • 6th Step

    1 Min
    Scramble one egg

  • 7th Step

    1 Min
    Mix in 500g of Basmati Rice to the pan

  • 8th Step

    1 Min
    Season with 1 Maggi Chicken seasoning cube

  • 9th Step

    1 Min
    Garnish with spring onion

  • 10th Step

    1 Min
    Serve onto a plate and enjoy while warm!
Shrimp and Chicken Fried Rice

1st Step of 10

: Oil

Place a pan on a high heat stove and add 2 tbsp of oil

Shrimp and Chicken Fried Rice

2nd Step of 10

: Diced Chicken

Once heated, add diced chicken and sauté for a while

Shrimp and Chicken Fried Rice

3rd Step of 10

: Shrimps, Salt, Pepper

Add shrimp to the mix and season with salt and pepper

Shrimp and Chicken Fried Rice

4th Step of 10

: Onion, Green Peas, Carrots

Add the diced carrots, green peas, and onion to the pan

Shrimp and Chicken Fried Rice

5th Step of 10

: Soya sauce, Garlic, Sesame oil

Add 1 tbsp of garlic along with soya sauce and sesame oil and mix well

Shrimp and Chicken Fried Rice

6th Step of 10

: Egg

Scramble one egg

Shrimp and Chicken Fried Rice

7th Step of 10

: Basmati rice

Mix in 500g of Basmati Rice to the pan

Shrimp and Chicken Fried Rice

8th Step of 10

: MAGGI Chicken Seasoning Cube

Season with 1 Maggi Chicken seasoning cube

Shrimp and Chicken Fried Rice

9th Step of 10

: Spring Onions

Garnish with spring onion

Shrimp and Chicken Fried Rice

10th Step of 10

Serve onto a plate and enjoy while warm!

Recipe PDF

Share with friends

  • Facebook
  • Twitter
  • Pinterest
  • Whatsapp

Activate third party link

You have clicked a third party link and are about to leave the maggi.cm/en/website. Note that we have no control over such third party platforms and neither endorse nor accept responsibility for them, including their content, accuracy or function. Therefore your interaction with these linked platforms is at your own risk. We do not accept responsibility or liability for such third party platforms and their terms and conditions. Read more in our Terms of Use here

Thank you for your rating!

We look forward to your review!

You have already rated this recipe / product.

Click on the number of stars you would like to award: the higher the number, the better the rating.

Submit

Comment 0

Please enter proper keywords 0/4000
Please enter a valid username. This must contain 3-15 characters. Characters A to Z and 0 to 9 are allowed
Username
Cancel
Save
Load More

Discover more

  • Chinese - style
  • Family
  • Local
  • Lunch
  • Main course
  • Pork-Free

More interesting Recipes

Show more recipes
  • Chicken and Corn Fried Rice

    Chicken and Corn Fried Rice

     15 Min Intermediate
  • Chicken and Cauliflower fried rice

    Chicken and Cauliflower fried rice

     15 Min Intermediate
  • Teriyaki Chicken Rice

    Teriyaki Chicken Rice

     15 Min Intermediate
  • Hot garlic Prawn Rice

    Hot garlic Prawn Rice

     15 Min Intermediate

Show more recipes
  • Facebook
  • Instagram
  • Contact Us
  • Terms and Conditions
  • Copyright
  • Privacy
  • Cookies
  • About Us
  • Social media house rules