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Maggi
Maggi
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Mexican Rice

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Nutritional facts per serving

9%
Daily Value *
187
Kcal/serving
Carbohydrates
67% 31g
67
Fat
26% 5g
26
Protein
7% 3g
7

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    Mexican Rice
    20 ’
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    Mexican Rice

    (0)
    20 Min
    Easy

    Ingredients

    6 Portions

    This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

    ingredient_quantity
    recipe ingredient
    500  g
    White Rice
    250  g
    Tomato Puree
    1  tsp
    Cumin powder
    1  tsp
    Turmeric powder
    1  tbsp
    Chilli Flakes
    1  tsp
    Coriander Powder
    2  tbsp
    Ginger and garlic paste
    1  tbsp
    Ginger Paste
    2  pinches
    Pepper
    1  pinch
    Salt
    1  cube
    MAGGI Chicken Seasoning Cube
    2  tbsp
    Oil
    1  tsp
    oregano
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    Carbohydrates
    31.5 g
    Energy
    187.5 kcal
    Fats
    5.4 g
    Fiber
    2 g
    Protein
    3.7 g
    Sodium
    243.5 mg
    Sugars
    2.3 g
    Information per serving

    Instructions

    20 Minutes

    • Step 01

      2 Min
      Turn on the rice cooker and heat it up and add oil, and once heated, add the chopped garlic and ginger paste and sauté well.

    • Step 02

      4 Min
      Next, add cumin powder, chilli powder, turmeric powder, pepper and coriander powder and mix well.

    • Step 03

      6 Min
      Add the soaked rice to the cooker and stir well to combine it with the spices.

    • Step 04

      3 Min
      Next, pour in the prepared tomato puree and mix thoroughly with the rice.

    • Step 05

      3 Min
      Add water to the rice cooker and stir to combine. Add the salt and Maggi chicken-flavoured seasoning cube, then mix well. Let the rice cook well.

    • Step 06

      2 Min
      Once the rice is cooked, sprinkle oregano over the top and serve hot.
    Mexican Rice

    Step 01 of 6

    Turn on the rice cooker and heat it up and add oil, and once heated, add the chopped garlic and ginger paste and sauté well.

    Mexican Rice

    Step 02 of 6

    Next, add cumin powder, chilli powder, turmeric powder, pepper and coriander powder and mix well.

    Mexican Rice

    Step 03 of 6

    Add the soaked rice to the cooker and stir well to combine it with the spices.

    Mexican Rice

    Step 04 of 6

    Next, pour in the prepared tomato puree and mix thoroughly with the rice.

    Mexican Rice

    Step 05 of 6

    Add water to the rice cooker and stir to combine. Add the salt and Maggi chicken-flavoured seasoning cube, then mix well. Let the rice cook well.

    Mexican Rice

    Step 06 of 6

    Once the rice is cooked, sprinkle oregano over the top and serve hot.

    Recipe PDF

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