Ala Baduma

(0)

18 Min

Easy

Ingredients

6 Portions

500 g

Potato

100 g

Onion

10 Leafs

Curry Leaves

3 Mediums

Green chilis

0.5 tsp

Turmeric powder

1 tbsp

Chili Flakes

1 tsp

Salt

2 tbsp

Oil

1 packet

MAGGI Rasa Musu

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Nutrition Value

Carbohydrates

21.9 g

Energy

138.2 kcal

Fats

4.9 g

Fiber

3 g

Protein

2.7 g

Sodium

587.8 mg

Sugars

3.2 g

Information per serving

Step 01
4 Min

Take a pan, add oil into it, add onion, curry leaves and mix well.
Step 02
1 Min

Next, add turmeric powder, chilli flakes and salt and sort it for one minute.
Step 03
5 Min

Then add chillies and the boiled potatoes and sort it well.
Step 04
3 Min

Next, add Rasamusu and mix well.
Step 05
5 Min

Finally, garnish it with the fried green chillies and curry leaves.

Step 01 of 5

Take a pan, add oil into it, add onion, curry leaves and mix well.

Step 02 of 5

Next, add turmeric powder, chilli flakes and salt and sort it for one minute.

Step 03 of 5

Then add chillies and the boiled potatoes and sort it well.

Step 04 of 5

Next, add Rasamusu and mix well.

Step 05 of 5

Finally, garnish it with the fried green chillies and curry leaves.

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Ala Baduma

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Instructions

Step 01

Step 02

Step 03

Step 04