The following function is not part of the MAGGI website. Please note that by confirming the dialog, data can be transmitted from you to all social plug-in providers integrated into our website. You can find out which data is used for which purpose in the data protection conditions of the respective provider on their website. By confirming the dialog, you agree to this data transfer.
This dish has been optimized for 3 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Deep fry the sprats, gotukola and peanuts separately.
2nd Step
2 Min
Place a pan on the stove and pour 3tbsp of oil and sauté the sliced garlic, peanuts and sprats, whilst mixing.
3rd Step
2 Min
Add to this 350g of cooked rice and continue mixing.
4th Step
1 Min
Add the fried gotukola and 1 tsp of salt while mixing.
5th Step
2 Min
Transfer to a plate and enjoy while warm!
1st Step
of
5
Deep fry the sprats, gotukola and peanuts separately.
2nd Step
of
5
Place a pan on the stove and pour 3tbsp of oil and sauté the sliced garlic, peanuts and sprats, whilst mixing.
3rd Step
of
5
Add to this 350g of cooked rice and continue mixing.
4th Step
of
5
Add the fried gotukola and 1 tsp of salt while mixing.
5th Step
of
5
Transfer to a plate and enjoy while warm!
Recipe PDF
Share with friends
Activate third party link
You have clicked a third party link and are about to leave the maggi.cm/en/website. Note that we have no control over such third party platforms and neither endorse nor accept responsibility for them, including their content, accuracy or function. Therefore your interaction with these linked platforms is at your own risk. We do not accept responsibility or liability for such third party platforms and their terms and conditions. Read more in our Terms of Use here
Thank you for your rating!
We look forward to your review!
You have already rated this recipe / product.
Click on the number of stars you would like to award: the higher the number, the better the rating.
Comment 0