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Sprats, Gotukola and Peanut Rice
This dish has been optimized for 3 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
1st Step8 Min
2nd Step2 Min
3rd Step2 Min
4th Step1 Min
5th Step2 Min
1st Step of 5
Deep fry the sprats, gotukola and peanuts separately.
2nd Step of 5
Place a pan on the stove and pour 3tbsp of oil and sauté the sliced garlic, peanuts and sprats, whilst mixing.
3rd Step of 5
Add to this 350g of cooked rice and continue mixing.
4th Step of 5
Add the fried gotukola and 1 tsp of salt while mixing.
5th Step of 5
Transfer to a plate and enjoy while warm!
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