Skip to Main Content
Maggi
Maggi
  • Home
  • Search
  • Recipes
  • MAGGI
  • MyMenu Plan
  • Login
  • Buy Now
  • All Recipes
  • Rice Recipes
  • Noodles Recipes
  • Vegetable Recipes
  • Other Recipes
  • The World of Maggi
  • Once upon a Flavour
  • From Nature to your Kitchen
  • What’s New with Maggi
Maggi
Maggi
  • Home
  • Search
  • Recipes
  • MAGGI
  • MyMenu Plan
  • Login
  • Buy Now
  • All Recipes
  • Rice Recipes
  • Noodles Recipes
  • Vegetable Recipes
  • Other Recipes
  • The World of Maggi
  • Once upon a Flavour
  • From Nature to your Kitchen
  • What’s New with Maggi
Mango Curry
Local Family Second course

Mango Curry

(0)
48Min
Intermediate
Add to My Menu Plan

You must have an account to proceed

Please, login or create and account

Ingredients

4 Portions

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
8  Mediums
Mango
1  cup
MAGGI coconut milk powder
1  cup
MAGGI coconut milk powder
150  g
Chopped Onions
15  g
Chopped Garlic
1  tbsp
Chopped Ginger
5  Capsules
Green chilis
1  tsp
Mustard Seeds
4  Leafs
Curry Leaves
2  Leafs
Pandan Leaves
1.5  tbsp
Spices, chili powder
0.36  g
Spices, turmeric, ground
4  tbsp
Vegetable oil
250  g
Sugars, brown
2  g
Salt, table
Copy

Overlay Header

Our 5 best tips & tricks for customized portion sizes.

Export ingredients

Choose from the list of ingredients

Copy
.

Nutrition Value

Energy
664.49 kcal
Protein
4.76 g
Potassium
1173.23 mg
Carbohydrates
148.32 g
Sugars
125.06 g
Fiber
11.42 g
Sodium
147.29 mg
Fats
11.93 g
Information per serving

Instructions

48 Minutes

  • 1st Step

    5 Min
    Wash and peel the mangoes. Cut each mango into 4.

  • 2nd Step

    10 Min
    Soak the mangoes in salt water for 8 -10 minutes and drain.

  • 3rd Step

    3 Min
    Heat oil in a pan.

  • 4th Step

    5 Min
    Temper mustard seeds, pandanus leaf, curry leaves, onions, ginger and garlic.

  • 5th Step

    5 Min
    Stir in the mangoes, chili powder, turmeric and salt.

  • 6th Step

    5 Min
    Pour in the thin milk and stir well.

  • 7th Step

    5 Min
    Add the sugar and stir.

  • 8th Step

    10 Min
    Pour in the thick milk and simmer for 8 -10 minutes on medium heat.
Mango Curry

1st Step of 8

: Mango

Wash and peel the mangoes. Cut each mango into 4.

Mango Curry

2nd Step of 8

Soak the mangoes in salt water for 8 -10 minutes and drain.

Mango Curry

3rd Step of 8

Heat oil in a pan.

Mango Curry

4th Step of 8

Temper mustard seeds, pandanus leaf, curry leaves, onions, ginger and garlic.

Mango Curry

5th Step of 8

Stir in the mangoes, chili powder, turmeric and salt.

Mango Curry

6th Step of 8

Pour in the thin milk and stir well.

Mango Curry

7th Step of 8

Add the sugar and stir.

Mango Curry

8th Step of 8

Pour in the thick milk and simmer for 8 -10 minutes on medium heat.

Recipe PDF

Share with friends

  • Facebook
  • Twitter
  • Pinterest
  • Whatsapp

Activate third party link

You have clicked a third party link and are about to leave the maggi.cm/en/website. Note that we have no control over such third party platforms and neither endorse nor accept responsibility for them, including their content, accuracy or function. Therefore your interaction with these linked platforms is at your own risk. We do not accept responsibility or liability for such third party platforms and their terms and conditions. Read more in our Terms of Use here

Thank you for your rating!

We look forward to your review!

You have already rated this recipe / product.

Click on the number of stars you would like to award: the higher the number, the better the rating.

Submit

Comment 0

Please enter proper keywords 0/4000
Please enter a valid username. This must contain 3-15 characters. Characters A to Z and 0 to 9 are allowed
Username
Cancel
Save
Load More

Discover more

  • Crustaceans-Free
  • Egg-Free
  • Family
  • Fish-free
  • Local
  • Lunch
  • Nuts / Peanuts-Free
  • Pescetarian
  • Pork-Free
  • Second course
  • Side dish
  • Vegetarian

More interesting Recipes

Show more recipes
  • MAGGI Mushroom Stew

    MAGGI Mushroom Stew

     15 Min Intermediate
  • Chickpea Curry

    Chickpea Curry

     23 Min Easy
  • MAGGI JAFFNA CRAB CURRY RECIPE

    MAGGI JAFFNA CRAB CURRY RECIPE

     30 Min Intermediate
  • Cauliflower & Broccoli Curry

    Cauliflower & Broccoli Curry

     60 Min Intermediate

Show more recipes
  • Facebook
  • Instagram
  • Contact Us
  • Terms and Conditions
  • Copyright
  • Privacy Policy
  • Cookies
  • About Us