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Maggi
Maggi
  • Home
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  • All Recipes
  • Rice Recipes
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Kola Kenda

Kola Kenda

(0)
15 Min
Intermediate

Ingredients

3 Portion

This dish has been optimized for 3 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
300  g
Lettuce
2  tbsp
MAGGI coconut milk powder
1  cup
Water
2  tbsp
White Rice
2  g
Salt
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Nutrition Value

Carbohydrates
7.4 g
Energy
90.7 kcal
Fats
6.2 g
Fiber
1.4 g
Protein
2.2 g
Sodium
306.2 mg
Sugars
1.4 g
Information per serving

Instructions

15 Minutes
  • 1st Step

    4 Min
    Wash rice & keep on low fire
  • 2nd Step

    4 Min
    Add 1 cup of water, Blend leaves & strain the juice.
  • 3rd Step

    6 Min
    Add MAGGI Coconut Milk Powder to cooked rice & stir well, add above strained juice.
  • 4th Step

    1 Min
    Add salt to taste.
Kola Kenda

1st Step of 4

Wash rice & keep on low fire

Kola Kenda

2nd Step of 4

2nd Step

Add 1 cup of water, Blend leaves & strain the juice.

Kola Kenda

3rd Step of 4

3rd Step

Add MAGGI Coconut Milk Powder to cooked rice & stir well, add above strained juice.

Kola Kenda

4th Step of 4

4th Step
: Salt

Add salt to taste.

Recipe PDF

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  • Beverage
  • Breakfast
  • Crustaceans-Free
  • Egg-Free
  • Fish-free
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  • Low sugar
  • Other
  • Peanuts-Free
  • Pescetarian
  • Pork-Free
  • Portion of Vegetables/Fruits
  • Snack
  • Source of fiber
  • Starter
  • Top dish
  • Under 300 kcal
  • Vegetarian

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