This dish has been optimized for 1 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Dissolve 1 tbsp. of MAGGI coconut milk powder in a cup of hot water.
2nd Step
6 Min
Add the curry leaves, garlic along with the cup of MAGGI thin milk and blend well.
4th Step
6 Min
After blending, strain and warm the soup on moderate heat.
4th Step
1 Min
Add salt to taste and serve with Jaggery.
1st Step
of
4
Dissolve 1 tbsp. of MAGGI coconut milk powder in a cup of hot water.
2nd Step
of
4
Add the curry leaves, garlic along with the cup of MAGGI thin milk and blend well.
4th Step
of
4
After blending, strain and warm the soup on moderate heat.
4th Step
of
4
Add salt to taste and serve with Jaggery.
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