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French Onion Soup
France Family Main course

French Onion Soup

(0)
15Min
Intermediate
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Ingredients

4 Portions

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
600  g
Chopped Onions
40  g
Cheese food, pasteurized process, American, vitamin D fortified
2  Leafs
Bay
4  slices
French bread
4  tbsp
Pepper
200  g
Cheese, cheddar
2  cubes
MAGGI Jumbo Chicken cube
1  Medium
Egg Yolk
4  tbsp
Corn oil
4  Leafs
Spring Onions
10  g
Black pepper
2  g
Salt, table
4  slices
Cheese Toast
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Nutrition Value

Energy
482.88 kcal
Protein
21.09 g
Potassium
446.61 mg
Carbohydrates
45.87 g
Sugars
8.52 g
Fiber
6.35 g
Sodium
2424.42 mg
Fats
38.59 g
Information per serving

Instructions

15 Minutes
  • 1st Step (French Onion Soup)

    3 Min
    Heat oil in a heavy bottom pan. Add onion, pepper corns, bay leaves and a pinch of salt, and temper until the onion turns light brown.
  • 2nd Step (French Onion Soup)

    2 Min
    Add chicken stock made from MAGGI Jumbo Chicken Cubes and bring to boil.
  • 3rd Step (French Onion Soup)

    2 Min
    Simmer the mixture on medium heat until the liquid reduces to about 1 liter.
  • 4th Step (French Onion Soup)

    2 Min
    Add salt and pepper to taste.
  • 5th Step (French Onion Soup)

    2 Min
    Take off the fire. Garnish with a spring onion and serve warm with a slice of cheese toast.
  • 6th Step (Cheese toast)

    2 Min
    Toast one side of the French bread.
  • 7th Step

    2 Min
    On the other side sprinkle cheddar cheese and the egg yolk and toast.
French Onion Soup

1st Step (French Onion Soup) of 7

: Chopped Onions, Pepper, Bay, Salt, table

Heat oil in a heavy bottom pan. Add onion, pepper corns, bay leaves and a pinch of salt, and temper until the onion turns light brown.

French Onion Soup

2nd Step (French Onion Soup) of 7

Add chicken stock made from MAGGI Jumbo Chicken Cubes and bring to boil.

French Onion Soup

3rd Step (French Onion Soup) of 7

Simmer the mixture on medium heat until the liquid reduces to about 1 liter.

French Onion Soup

4th Step (French Onion Soup) of 7

Add salt and pepper to taste.

French Onion Soup

5th Step (French Onion Soup) of 7

Take off the fire. Garnish with a spring onion and serve warm with a slice of cheese toast.

French Onion Soup

6th Step (Cheese toast) of 7

Toast one side of the French bread.

French Onion Soup

7th Step of 7

On the other side sprinkle cheddar cheese and the egg yolk and toast.

Recipe PDF

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T Thusitha kelum

YUMMY

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