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Maggi
Maggi
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French Onion Soup

French Onion Soup

(0)
15 Min
Intermediate
French onion soup, also known as Soupe à l’Oignon Gratinée, an all-time classic of French country cooking, is made with deeply caramelized onions and a luxurious cap of bubbling cheese on top of toasted bread. It is a dish that conjures warmth, comfort and a little bit of culinary refinement. If you've ever wondered how to make French onion soup that compares with the best that you have enjoyed at your favourite bistro, well you’ve come to the right page of the internet, and there’s any better to do than this.

Ingredients

4 Portions

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
600  g
Chopped Onions
2  Leafs
Bay
4  slices
French bread
4  tbsp
Peppercorns
200  g
Cheese wedges
2  cubes
MAGGI Chicken Seasoning Cube
1  Medium
Egg Yolk
4  tbsp
Corn oil
4  Leafs
Spring Onions
10  g
Pepper
2  g
Salt
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Nutrition Value

Carbohydrates
38.5 g
Energy
470.4 kcal
Fats
41.9 g
Fiber
4.6 g
Protein
18.5 g
Sodium
1009.2 mg
Sugars
8 g
Information per serving

Instructions

15 Minutes
  • 1st Step (French Onion Soup)

    3 Min
    Heat oil in a heavy bottom pan. Add onion, pepper corns, bay leaves and a pinch of salt, and temper until the onion turns light brown.
  • 2nd Step (French Onion Soup)

    2 Min
    Add chicken stock made from MAGGI Jumbo Chicken Cubes and bring to boil.
  • 3rd Step (French Onion Soup)

    2 Min
    Simmer the mixture on medium heat until the liquid reduces to about 1 liter.
  • 4th Step (French Onion Soup)

    2 Min
    Add salt and pepper to taste.
  • 5th Step (French Onion Soup)

    2 Min
    Take off the fire. Garnish with a spring onion and serve warm with a slice of cheese toast.
  • 6th Step (Cheese toast)

    2 Min
    Toast one side of the French bread.
  • 7th Step

    2 Min
    On the other side sprinkle cheddar cheese and the egg yolk and toast.

Recipe PDF

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  • Fish-free
  • France
  • Low sugar
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