Chocolate Fudge

Name: Chocolate Fudge
Cook time: 8 s
Total time: 8 s
Yield: 5
Cuisine: European
Ingredients: 500 grams Chocolate; 2 tablespoons MAGGI coconut milk powder; 250 grams Milkmaid; 50 grams Cashew; 50 grams Red Dried Fruits; 1 teaspoon Butter

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8 Min

Easy

Ingredients

5 Portions

500 g

Chocolate

2 tbsp

MAGGI coconut milk powder

250 g

Milkmaid

50 g

Cashew

50 g

Red Dried Fruits

1 tsp

Butter

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Nutrition Value

Carbohydrates

73.3 g

Energy

660 kcal

Fats

43.8 g

Fiber

7.7 g

Protein

10.2 g

Sodium

163.9 mg

Sugars

51.2 g

Information per serving

Step 1
2 Min

Add Milkmaid, MAGGI Coconut Milk Powder into a pan and heat
Step 2
3 Min

Once heated, add the chocolate & melt it, then add butter and mix well
Step 3
1 Min

Add the dry fruits and cashew and mix
Step 4
2 Min

Pour it into a desired pan & sprinkle cashews on top & refrigerate.

Step 1 of 4

Add Milkmaid, MAGGI Coconut Milk Powder into a pan and heat

Step 2 of 4

Once heated, add the chocolate & melt it, then add butter and mix well

Step 3 of 4

Add the dry fruits and cashew and mix

Step 4 of 4

Pour it into a desired pan & sprinkle cashews on top & refrigerate.

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Chocolate Fudge

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Instructions

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