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Creamy Chicken & Mushroom Noodles

Cooking Time

15 Minutes

Serves

4

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  • Chicken 200g
  • MAGGI Noodles 04 pkts
  • Onions (chopped) 03 tbsp
  • Garlic (chopped) 02 tbsp
  • Button mushrooms 120g
  • Butter 30g
  • Salt and pepper to taste
  • Fresh cream 100 ml
  • White sauce 100 ml
  • Boil the MAGGI noodles
  • Cut the chicken into cubes or strips and season with salt and pepper
  • Heat the butter in a pan
  • Sauté chicken until its cooked
  • Add onions, garlic, mushroom and cook for few minutes
  • Mix the MAGGI noodles and cook for few minutes
  • Add white sauce, fresh cream and simmer
  • Season with salt and pepper
  1. Energy (Kcal) : 590.5

  1. Carbohydrate (g) : 50.6

  1. Protein (g) : 21.9

  1. Fat (g) : 33.1

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