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Kola Kenda
Local Family Beverage

Kola Kenda

0
15 Min
Intermediate

Ingredients

-
3 Portion
+

This dish has been optimized for 3 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

300 g
Edible local dark green leaves
2 tbsp
MAGGI coconut milk powder
1 cup
Water
2 tbsp
Kakulu rice
2 g
Salt, table
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Nutrition Value

Energy
100.5 kcal
Carbohydrates
8.77 g
Protein
2.48 g
Fats
6.52 g
Fiber
1.46 g
Sodium
303.17 mg
Potassium
255.05 mg
Information per serving
Lets Cook

Instructions

15 Minutes
1st Step
4 Min
Wash rice & keep on low fire
2nd Step
4 Min
Add 1 cup of water, Blend leaves & strain the juice.
3rd Step
6 Min
Add MAGGI Coconut Milk Powder to cooked rice & stir well, add above strained juice.
4th Step
1 Min
Add salt to taste.
Kola Kenda

1st Step of 4

Wash rice & keep on low fire

Kola Kenda

2nd Step of 4

Add 1 cup of water, Blend leaves & strain the juice.

Kola Kenda

3rd Step of 4

Add MAGGI Coconut Milk Powder to cooked rice & stir well, add above strained juice.

Kola Kenda

4th Step of 4

: Salt, table

Add salt to taste.

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