Easy Main course

Fish Ambul Thiyal with Family Pack

Name: Fish Ambul Thiyal with Family Pack
Prep time: PM2.00T
Cook time: PM10.00T
Total time: PM12.00T

(2)

12Min

Easy

Ingredients

4 Portions

500 g

Thalapath

30 g

Sliced Onions

2 Mediums

Green chilis

1 sprig

Curry Leaves

1 A small piece

Pandan Leaves

1 Stick

Cinnamon

50 mL

Oil

1 tbsp

Pepper

1 tbsp

Salt

1 tbsp

Roasted curry powder

1 tbsp

Red chili powder

2 Cloves

Garlic

2 pieces

Goraka (Camboge)

200 mL

Water

100 g

Carrots

100 g

Cabbage

2 Mediums

Green chilis

2 tbsp

Soya sauce

1 tbsp

Ginger and garlic paste

1 packet

Maggi Noodles Family Pack

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Nutrition Value

Energy

560.83 kcal

Protein

63.69 g

Potassium

1213.9 mg

Carbohydrates

28.58 g

Fiber

4.88 g

Sodium

2556.76 mg

Fats

21.74 g

Information per serving

Step 1
2 Min

Boil MAGGI NOODLES and keep it aside.
Step 2
1 Min

Add oil to the cooking pot. When the oil is heated, add garlic, onions, curry, and pandan leaves. Sauté for a few minutes.
Step 3
3 Min

Add chilli powder, curry powder, and pepper and mix well. Then add fish, goraka, cinnamon and water to the mix. Stir well and cook for 3 minutes. Finally, add green chillies and keep it aside
Step 4
2 Min

Boil the MAGGI FAMILY PACK NOODLES and keep it aside.
Step 5
2 Min

Add oil to a pan. Add ginger, garlic and onions and sauté for a few minutes. Then add salt, pepper and boiled noodles to the mix and mix well.
Step 6
1 Min

Add carrots and leeks to the mix. Mix well.
Step 7
1 Min

Add noodles and ambulthiyal to a bowl and serve warm.

Step 1 of 7

Boil MAGGI NOODLES and keep it aside.

Step 2 of 7

Add oil to the cooking pot. When the oil is heated, add garlic, onions, curry, and pandan leaves. Sauté for a few minutes.

Step 3 of 7

Add chilli powder, curry powder, and pepper and mix well. Then add fish, goraka, cinnamon and water to the mix. Stir well and cook for 3 minutes. Finally, add green chillies and keep it aside

Step 4 of 7

Boil the MAGGI FAMILY PACK NOODLES and keep it aside.

Step 5 of 7

Add oil to a pan. Add ginger, garlic and onions and sauté for a few minutes. Then add salt, pepper and boiled noodles to the mix and mix well.

Step 6 of 7

Add carrots and leeks to the mix. Mix well.

Step 7 of 7

Add noodles and ambulthiyal to a bowl and serve warm.

Recipe PDF

With pictures

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Fish Ambul Thiyal with Family Pack

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Instructions

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