Coconut ice-cream with Mango cream

Cooking Time

10 minutes

Serves

10

Share with:
  • Coconut ice-cream
  • Ice cream 1liter
  • MAGGI Coconut Milk Powder 25g
  • Mango Cream
  • sliced Mango 1
  • Water 150ml
  • MAGGI Coconut Milk Powder 1 tsp

Method of preparation

  1. Add sliced Mango, and MAGGI Coconut Milk Powder mixed with water and blend together.
  2. Pour on top of Coconut ice cream and serve

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